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decreases food » decreases blood (Expandir a busca), decreases and (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
il decreases » oil decreases (Expandir a busca), bail decreases (Expandir a busca), oic decreases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease in (Expandir a busca), decrease hiv (Expandir a busca)
and objects » and object (Expandir a busca), and subjects (Expandir a busca), and objectives (Expandir a busca)
Mostrando 1 - 20 resultados de 1.043 para a busca '(( decrease il decreases food decrease ) OR ( decrease with decrease and objects ))*', tempo de busca: 0,69s Refinar Resultados
2
Publicado em 2025
“... to my study, with emphasis mainly on endophytic fungi and their relationship with insects, especially leaf...”
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Dissertação
3
Publicado em 2021
“... and bronchi. It is mainly transmitted by the direct contact of the sick person with a susceptible...”
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Artigo
5
Publicado em 2010
“... object with different velocities and angles, tactile information reaches the telencephalon with...”
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Artigo de conferência
9
Publicado em 2019
Assuntos: “...Kuiper belt objects: general...”
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Artigo
10
Publicado em 2022
Assuntos: “...linear and nonlinear cross-correlation regressive analysis methods...”
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Artigo
13
Publicado em 2023
“...The use of Food and Nutritional Vigilance System allows healthcare providers to plan and monitor...”
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Artigo
14
Publicado em 2009
Assuntos: “...Reflection of objects...”
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Dissertação
19
Publicado em 2024
“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
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Artigo
20
Publicado em 2025
“...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...”
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