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decrease lodging » decrease during (Expand search), decrease walking (Expand search)
decreases food » decreases blood (Expand search), decreases and (Expand search)
lodging effect » clogging effect (Expand search), loading effect (Expand search), looping effect (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
il decreases » oil decreases (Expand search), bail decreases (Expand search), oic decreases (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease lodging » decrease during (Expand search), decrease walking (Expand search)
decreases food » decreases blood (Expand search), decreases and (Expand search)
lodging effect » clogging effect (Expand search), loading effect (Expand search), looping effect (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
il decreases » oil decreases (Expand search), bail decreases (Expand search), oic decreases (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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Subjects:
“...Avena strigosa; seed; nitrogen; lodging; dry matter; aerial parts; weight...”
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“...The use of Food and Nutritional Vigilance System allows healthcare providers to plan and monitor...”
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“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
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“...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...”
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Article
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“... an integrative review regarding the food consumption of university students during the period of the COVID...”
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“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
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“... the probiotic effect of S. cerevisiae UFMG A-905 in an in vivo model of food allergy, analyzing...”
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Master thesis
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