Mostrando 1 - 20 resultados de 1.147 para a busca '(( decrease il decrease of processing ) OR ( decrease foods decreases at decrease ))*', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2018
...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...
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Artigo
7
Publicado em 2022
... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...
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13
Publicado em 2021
... in a suitable host microorganism, such as Escherichia coli [3], while the general downstream processing...
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15
Publicado em 2017
...Pulses are currently considered as functional gluten-free foods, which could be included...
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16
Publicado em 2025
... at concentrations of 6.83 and 5.40 mg/mL, in addition to additive effects between these extracts in the decrease...
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Artigo
17
Publicado em 2021
... a noticeable decrease was observed in hazelnut, independently of the plant biostimulant, compared with the...
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