Mostrando 1 - 20 resultados de 823 para a busca '(( decrease il decrease food decrease ) OR ( decrease after decrease design pattern ))*', tempo de busca: 0,88s Refinar Resultados
2
... (ESDE). However, after 15 years, no studies that showed strong evidence of effectiveness in reducing the...
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Artigo
3
... (ESDE). However, after 15 years, no studies that showed strong evidence of effectiveness in reducing the...
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Artigo
7
Publicado em 2023
...The use of Food and Nutritional Vigilance System allows healthcare providers to plan and monitor...
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Artigo
10
Publicado em 2016
... Doxorrubicina (DOXO). Métodos: Dezesseis ratos foram designados aleatoriamente para o grupo controle ou DOXO...
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Artigo
11
Publicado em 2024
...Recent discussions pointed to the profound impact of food and dietary interventions on various...
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Artigo
12
Publicado em 2025
...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...
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Artigo
13
Publicado em 2023
... an integrative review regarding the food consumption of university students during the period of the COVID...
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Artigo
14
Publicado em 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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Artigo
18
Publicado em 2019
...The increased prevalence of food allergy cases has become an obstacle to public health leading...
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