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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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the yeasts » the yeast (Expand search), the beasts (Expand search), other yeasts (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
il decrease » l decrease (Expand search), will decrease (Expand search), oil decreases (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
the yeasts » the yeast (Expand search), the beasts (Expand search), other yeasts (Expand search)
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“... response was observed after LPS treatment and the addition of RESV led to decreases in expression of the...”
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Article
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“... antihypertensive shows antiinflammatory activity. Purpose: In this study, the antiinflammatory activity...”
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Article
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“.... The aim of this study is to select wine yeasts capable of decreasing the volatile acidity of spoiled...”
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5
“...The intensive use of pesticides to control pests in agriculture has promoted several issues...”
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Article
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“...It is well-known that the majority of living organisms depend on oxygen for survival. However...”
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Article
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“... and the maximum ethanol concentration, thus causing a substantial decrease in the ethanol productivity...”
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Master thesis
9
“... loss and chemical additions. In the present study we screened sixty-four strains of yeasts to select...”
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Article
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Leavening ability and freeze tolerance of yeasts isolated from traditional corn and rye bread doughs
“... doughs displayed dough-raising capacities similar to the ones found in baker’s yeasts. During storage...”Access document
Article
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“... L CH4 g-1 COD). At 15 g Na+ L-1, a decrease in biogas production and granules fragmentation were observed...”
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Master thesis
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