Showing 1 - 2 results of 2 for search '(( decrease il decrease carnes processadas ) OR ( decrease strain decrease the decrease ))~', query time: 0.87s Refine Results
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... antioxidant, antitumor and anti-inflammatory properties. Objective: This study aimed to evaluate the effects...
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Master thesis
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Published 2011
... de bactérias ácido lácticas (BAL) durante o armazenamento. A mesma condição operacional do processo...
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Doctoral thesis
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