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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
wheat processing » heat processing (Expandir a busca), threat processing (Expandir a busca), meat processing (Expandir a busca)
protein decrease » protein increase (Expandir a busca), protein secretases (Expandir a busca), protein increases (Expandir a busca)
decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
decrease wheat » decreases wheat (Expandir a busca), increase wheat (Expandir a busca), decrease when (Expandir a busca)
python protein » prion protein (Expandir a busca), cation protein (Expandir a busca), prison protein (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
Mostrando 1 - 19 resultados de 19 para a busca '(( decrease human decrease wheat processing ) OR ( python protein decrease decrease after ))*', tempo de busca: 1,08s Refinar Resultados
1
Publicado em 2018
“..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...”
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2
Publicado em 2018
“... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...”
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3
Publicado em 2013
“... replacement of wheat flour by flour beer wort has a potential for development of new products for human...”
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Dissertação
4
Publicado em 2013
“..., fibras e lipídeos, proporcionou redução na quantidade de carboidratos e proteínas. Os pães fermentados...”
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Dissertação
5
Publicado em 2013
“... in bakery products processing such as gluten free cookie, because it does not contam this protein fraction...”
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8
Publicado em 2010
“.... Os grãos de gergelim têm grande contribuição na alimentação humana, pois possui elevado teor de proteínas...”
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17
Publicado em 2017
“..., como por exemplo, genes que codificam para proteínas do sistema de secreção do tipo 6 (SST6), flagelo e mecanismos...”
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18
Publicado em 2016
“... evaluates the replacement of wheat flour by whole perilla at 1, 3 and 5% in white bread processing and its...”
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