Buscas alternativas:
time processing » the processing (Expandir a busca), image processing (Expandir a busca), pre processing (Expandir a busca)
decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
decrease time » decreased time (Expandir a busca), decrease the (Expandir a busca), decrease stigma (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not increase » and increase (Expandir a busca), an increase (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
time processing » the processing (Expandir a busca), image processing (Expandir a busca), pre processing (Expandir a busca)
decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
decrease time » decreased time (Expandir a busca), decrease the (Expandir a busca), decrease stigma (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not increase » and increase (Expandir a busca), an increase (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
1
“..., semiarid, and dry sub-humid areas. It is caused primarily by human activities and climatic variations. The...”
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Artigo
2
3
“... de leite humano em vários países para este fim. Nestes bancos, o leite é comummente pasteurizado...”
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Dissertação
4
“... ao nível da digestão, absorção e metabolismo em humanos, de forma a comprovar os potenciais benefícios...”
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5
6
“..., protein, lipids and minerals, respectively. Flour colorimetry was not influenced by treatments or time...”
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Tese
7
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Artigo
8
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Artigo
9
“..., in the last years it has been reported an exponential increase on the use of image processing and...”
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10
11
12
“... or increased values compared to the BR diet. Nitrogen balance did not change (P>0.05), but a linear increase...”
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Tese
13
14
“.... Ademais, o aumento da proximidade dos cães com os humanos torna mais frequente a ocorrência de ferimentos...”
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Dissertação
15
16
“... of Health. The content is solely the responsibility of the authors and does not necessarily represent the...”
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Artigo
17
18
“... Center. At the same time, ISSER and the EGC are not responsible for the estimations reported by the...”
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Artigo
19
“... or increase of the multisensory integration processing; we recommend to contemplate multisensory Self...”
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20