Search alternatives:
their processing » the processing (Expand search), stir processing (Expand search), thermal processing (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
their processing » the processing (Expand search), stir processing (Expand search), thermal processing (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
2
“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
4
5
6
7
8
10
11
12
“... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...”
Access document
Access document
13
“... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...”
Access document
Access document
Article
14
15
“... (p < 0.0001). The comparison of progressive motility after processing and 24 h after incubation between these...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
17
18
“... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...”
Access document
Access document
Article
19
“... de leite humano em vários países para este fim. Nestes bancos, o leite é comummente pasteurizado...”
Access document
Access document
Master thesis
20