Showing 1 - 20 results of 39 for search '(( decrease human decrease meat processing ) OR ( decrease food decrease toc decrease ))*', query time: 0.86s Refine Results
3
Published 2022
...Re-using and adding value to by-products is one of the current focuses of the agri-food industry...
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Article
5
Published 2018
... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...
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Doctoral thesis
6
Published 2024
...In this work, alpha-tocopherol (α-TOC) was encapsulated in poly(lactic acid) nanoparticles (PLA NPs...
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Article
7
Published 2022
... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...
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Master thesis
8
... destes enchidos na alimentação humana. /Abstract - The influence of the processing technology on the...
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11
Published 2019
... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...
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Doctoral thesis
15
Published 2017
... inorganic carbon-TIC and total organic carbon-TOC, were significantly higher in M3 when compared to M1 and...
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Doctoral thesis
18
Published 2014
...The search for natural products and the risk to human health due to consumption of synthetic...
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Master thesis
19
Published 2012
...Agroindustrial effluents from meat processing are characterized by high levels of suspended solids...
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Master thesis
20
Published 2015
... consists of sequential dilutions by stirrings in small volumes and has applications to both human and...
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Doctoral thesis
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