Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food profile » blood profile (Expand search), load profile (Expand search), acid profile (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 419 for search '(( decrease human decrease food profile ) OR ( decrease toc decrease decrease after ))*', query time: 1.23s Refine Results
1
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Article
2
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Article
4
Published 2017
“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Master thesis
6
Published 2018
“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
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Master thesis
8
Published 2020
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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Master thesis
11
Published 2025
“...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...”
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Article
14
Published 2022
Subjects: “...Leite humano - Composição...”
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Master thesis
15
Published 2022
Subjects: “...Leite humano - Composição...”
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Master thesis
16
Published 2022
“... similar performance but fatty acids profile of meat superior to those fed with conventional diets...”
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Article
17
Published 2011
“... objective of this study was to examine the effects of this plant on human biochemical and anthropometric...”
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Article
18
Published 2021
“...1. The inclusion of nuts in the human diet can bring benefits that are partially related to the high...”
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19
Published 2021
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Article
20
Published 2015
“... experiments in clean seawater or fed with uncontaminated food. At each time, brain was collected...”
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Master thesis
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