Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
protein decrease » protein increase (Expandir a busca), protein secretases (Expandir a busca), protein increases (Expandir a busca)
decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
python protein » prion protein (Expandir a busca), cation protein (Expandir a busca), prison protein (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
protein decrease » protein increase (Expandir a busca), protein secretases (Expandir a busca), protein increases (Expandir a busca)
decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
python protein » prion protein (Expandir a busca), cation protein (Expandir a busca), prison protein (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
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“... human-graded food production just for aesthetic reasons (e.g. discoloured or broken), retaining all its...”
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Tese
5
“... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...”
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Artigo
6
“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Artigo
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“... ao seu conteúdo em amido, açúcares livres, fibra, proteínas, lípidos, vitaminas e sais minerais, bem...”
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“... A. β-carotene improve immunity and decrease of incidence of degenerative diseases. The objective...”
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Artigo
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“... immunity and decrease of incidence of degenerative diseases. The objective of this work was to introduce...”
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Artigo
13
Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Assuntos:
“...Processing...”Acessar documento
Dissertação
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“... use of flour for human consumption is justifiable since taking alternatives for the decrease of the...”
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Trabalho de conclusão de curso
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“... de leite humano em vários países para este fim. Nestes bancos, o leite é comummente pasteurizado...”
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Dissertação
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“... para consumo humano através da secagem convectiva em camada delgada. Foi realizada a caracterização físico...”
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Trabalho de conclusão de curso
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“... à sua toxicidade ao meio ambiente e aos seres humanos. Neste contexto, este trabalho teve como objetivo avaliar...”
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Tese
20