Search alternatives:
level processing » novel processing (Expand search), several processing (Expand search), kernel processing (Expand search)
decreased level » decreased levels (Expand search), increased levels (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
hiv decreased » have decreased (Expand search), is decreased (Expand search), in decreased (Expand search)
decrease hiv » decrease in (Expand search), decrease their (Expand search), decreased high (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
level processing » novel processing (Expand search), several processing (Expand search), kernel processing (Expand search)
decreased level » decreased levels (Expand search), increased levels (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
hiv decreased » have decreased (Expand search), is decreased (Expand search), in decreased (Expand search)
decrease hiv » decrease in (Expand search), decrease their (Expand search), decreased high (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
1
2
“... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...”
Access document
Access document
Article
3
“... on peroxidation, plasma and hepatic lipid profiles of female rats, as well as quantification and characterization...”
Access document
Access document
Article
4
5
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
7
8
9
10
“... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...”
Access document
Access document
Article
11
“... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...”
Access document
Access document
Article
12
13
“..., it was observed a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf...”
Access document
Access document
Article
14
“... antioxidant capacity. Furthermore, a decrease was observed in ROS generation and lipid peroxidation...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
15
“... the glucose tolerance and lipid profile, lessening biomarkers of oxidative damage, and increasing the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
“... triglyceride or lipid hydroperoxide levels. Interestingly, ceramide levels decreased in obese animals in both...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
17
“... a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf2. In vivo...”
Access document
Access document
Article
18
“..., we compared the effects of etofibrate and controlled-release niacin on lipid profile and plasma lipoprotein...”
Access document
Access document
Article
19
“... consumption on biochemical and murinometric parameters in dyslipidemic rats receiving lipid supplementation...”
Access document
Access document
Article
20
“... Girardia tigrina. The exposure to both ALPI and PU revealed a sequential effect, i.e., a decrease...”
Access document
Access document
Article