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in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease hiv » decrease their (Expand search), decreased high (Expand search), decrease with (Expand search)
hiv decrease » via decrease (Expand search), hiv increase (Expand search), will decrease (Expand search)
decrease pro » decrease or (Expand search), decrease treg (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease hiv » decrease their (Expand search), decreased high (Expand search), decrease with (Expand search)
hiv decrease » via decrease (Expand search), hiv increase (Expand search), will decrease (Expand search)
decrease pro » decrease or (Expand search), decrease treg (Expand search), decrease of (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
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Subjects:
“...Ora-pro-nóbis, unconventional food plant, Pereskia aculeata Miller, bioactive compounds...”
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Master thesis
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“... in the regulation of food intake, but also in controlling immunity and inflammation. It has been widely...”
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Article
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“... of chromatin and its transcriptional activity such as DNA methylation and histone post-translational processing...”
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Article
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“... prominence. Mineral chelating peptides have shown potential to be applied in food products so as to decrease...”
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Article
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“... miRNA-processing pathway, and in adipose tissue, levels of dicer have been shown to decrease with age...”
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Article
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“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Article
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“... de alimentos de origem vegetal, nesse sentido surge o Padrão Pró Vegetariano. Ele consiste na diminuição...”
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Master thesis