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Showing 1 - 20 results of 1,552 for search '(( decrease help decrease or decrease ) OR ( decrease rate decrease co2 affect ))*', query time: 0.73s Refine Results
1
Published 2011
“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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2
Published 2018
“..., behavioural and biological features in virus-infected vectors may help the understanding of arbovirus...”
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5
Published 2018
“... it is still unclear how the availability of CO2 will affect the metabolism of these organisms. Some of the...”
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7
Published 2010
“... concentrate can help prevent the development of atherosclerosis. Pasteurized orange juice presently represents...”
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8
Published 2011
“... decrease quality of life in rectal cancer patients. However, specific problems associated with a low...”
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9
Published 2013
“... to evaluate the immunomodulatory activity of hydroxychloroquine in T helper 17 (Th17) cytokines in healthy...”
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10
Published 2019
“... of plants. Plants at 35 days after emergence were sprayed with PS rate of 12.5 g·L-1, which did not affect...”
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12
Published 2013
“...Management methods that decrease requirement for agricultural chemicals are needed to reduce...”
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13
Published 2016
“... exchange parameters ([net CO2 assimilation rate (A), stomatal conductance (gs), and internal...”
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15
Published 1998
“... conductance under elevated ρco2 results in a decrease of leaf transpiration rate. Therefore, we expected that...”
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16
Published 2021
“...The increase in global warming rates is worrisome due to the harmful effects on different...”
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17
Published 2022
“... depth resulted in a decrease of 71% in the chances of completing a goal (OR = 0.29; P < 0.01). Moreover...”
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18
Published 2019
“... the CO2 net assimilation rate (PN) without affecting stomatal conductance (gS) and transpiration rate...”
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19
Published 2019
“...ABSTRACT: Water deficit may affect the expression of lepidoptera-controlling proteins in cotton...”
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20
Published 2019
“...Water deficit may affect the expression of lepidoptera-controlling proteins in cotton. However...”
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