Showing 1 - 20 results of 1,269 for search '(( decrease further increase can decrease ) OR ( decrease and decrease dairy processing ))*', query time: 0.74s Refine Results
3
Published 2014
... of the BCHE gene variant -116A can decrease activity whereas obesity and types I and II diabetes mellitus...
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6
Published 2020
Subjects: ...Heat processing...
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8
Published 2013
Subjects: ...consumption of water, effluents, dairy and environment....
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12
Published 2015
... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...
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13
Published 2022
... transition can only be achieved if these products keep the nutritional value and meet consumer’s sensory...
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16
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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17
Published 2023
..., such as agricultural, municipal, and industrial. Generally, microalgal systems can provide high removal...
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20
Published 2019
... calpains), with an activity increase at 60 MPa/10 ºC and 75 MPa/25 ºC after 50 and 25 days, respectively...
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