Buscas alternativas:
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further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease baking » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
baking effect » breaking effect (Expandir a busca), hawking effect (Expandir a busca), caking effects (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease baking » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
baking effect » breaking effect (Expandir a busca), hawking effect (Expandir a busca), caking effects (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
1
“... for breadmaking to preserve a quality comparable to that of fresh bread. In this study, the effect of part-baking...”
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Artigo
2
3
“... harvest period. The purpose of this experiment was to evaluate the effect of harvest period and the...”
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Artigo
4
5
“... cooking methods: baking in an electric or microwave oven; baking, grilling or stewing in a steam...”
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Artigo
6
“... by nettle seed flour and a nettle seed phenolic extract, before, during and after thermal processing (baking...”
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Artigo
7
“... to a decrease in TOC, OOC and ON contents throughout monitoring, regardless of disposal method, however, most...”
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Artigo
8
“... from both conditions for further analyses. The samples were measured for total organic carbon (TOC...”
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Artigo
9
“...O Transtorno Obsessivo Compulsivo (TOC) afeta de 2% a 4% da população pediátrica. Entre os fatores...”
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Dissertação
10
“..., ion chromatography (IC) was used. A high decrease in the current between the first and the second...”
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Artigo
11
“... load, a pre-ozonation was further investigated. The pre-ozonation led to a total organic carbon (TOC...”
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Artigo
12
“... photocatalyst. The decrease of the total organic carbon (TOC) and the formation of inorganic products...”
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Artigo
13
“... of treatment, when 35% of the original concentration of the dye has been degraded but without decrease in total...”
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Artigo
14
“...INTRODUÇÃO: O transtorno obsessivo-compulsivo (TOC) é uma doença neuropsiquiátrica frequente...”
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Tese
15
16
17
“... further decrease the concentration of heavy metals by the cathode processes. However, results were not...”
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Tese
18
19
“... (Ca, Si, Al e Fe), nitrogênio total (TN), carbono orgânico total (TOC), carbonato de cálcio (CaCO3), hidrocarbonetos alifáticos...”
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Tese
20