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2
Publicado em 2024
“... comorbidities such as hypertension and heart disease. SARS-CoV-2 virus enters host cells through the angiotensin...”
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6
Publicado em 2015
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
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7
Publicado em 2000
“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
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8
Publicado em 2010
“... UE-ME3 grown in the presence of 5 mM isoproturon, were observed a decrease of GSH/GSSG ratio, an increase...”
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11
por Rosado, T
Publicado em 2009
“... industry, is a pollutant watering redistributed around the environment. Research on biological influence...”
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12
Publicado em 2005
“... g L-1 (1.23 g L-1 h-1). Further increase in initial lactose to 200 g L-1 led to a slight decrease in ethanol...”
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15
Publicado em 2018
“..., the results suggest that pressure ( 400 MPa) is a promising technology for processing snail slime...”
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18
Publicado em 2022
“... to the control mallow vinegar sample, while decreases were detected in the mallow vinegar samples treated...”
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