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Showing 1 - 1 results of 1 for search '(( decrease further decrease milling process ) OR ( decrease l decrease low decrease ))~', query time: 0.79s Refine Results
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Elaboração de bebida instantânea à base de farinha extrudada de arroz vermelho polido e retentado de amora preta (Rubus spp)
by Arevalo, Arturo Melendez
Published 2013
Subjects: “...Extrusion process...”
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Master thesis
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Institution
UFRRJ 1
Source
Repositório Institucional da UFRRJ 1
Program
Programa de Pós-Graduação em Ciência e Tecnologia de Alimentos 1
Author
Arevalo, Arturo Melendez 1
Advisor
Ascheri, José Luís Ramírez 1
Format
Master thesis 1
Language
Português 1
Subject
Extrusion process 1 Extrusão termoplástica 1 bebida formulada 1 qualidade 1 quality 1 soft drink 1
CNPq Subject
Ciência e Tecnologia de Alimentos 1
Year of Publication
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