Mostrando 1 - 20 resultados de 783 para a busca '(( decrease further decrease il decrease ) OR ( decrease to decrease flour processing ))*', tempo de busca: 0,73s Refinar Resultados
1
Publicado em 2014
... pathogenesis, it is important to investigate further whether these biomarkers are associated with the degree...
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Artigo
3
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
4
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Artigo
5
Publicado em 2018
... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...
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Artigo
9
Publicado em 2021
..., it remains largely unknown if the decrease of RGN expression is a cause or consequence of PCa. The present...
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Dissertação
10
Publicado em 2020
... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...
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Artigo
11
Publicado em 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
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15
Publicado em 2015
... animal to further held endodontic infections. Animals were sacrificed 14 and 21 days after endodontic...
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Tese
17
Publicado em 2019
... an alternative to decrease environmental impact generated during the elimination of fish processing residues...
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Artigo
18
Publicado em 2020
... to improve lymphoprolifera-tive response. Further, the combinations rcaIL-12/rcaIL-2 and rcaIL-12/rca...
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Artigo
19
Publicado em 2004
... decrease was seen in viral load, TNF-alpha and IL-8 levels, and lymphocyte apoptosis, and a significant...
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Artigo
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