Showing 1 - 20 results of 621 for search '(( decrease further decrease food decrease ) OR ( decrease and decreased care process ))*', query time: 0.89s Refine Results
2
Published 2022
... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...
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Article
5
Published 2018
... of them. It is important to emphasize the increase of Fe, Mg and Ca in both, as well as the decrease...
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Master thesis
6
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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8
Published 2020
... to remove nitrate and phosphorus from wastewaters and decrease eutrophication risks. A partially continuous...
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Master thesis
9
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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10
Published 2022
Subjects: ...Agricultural Model Intercomparison and Improvement Project...
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Article
11
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Doctoral thesis
19
Published 2020
... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...
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Master thesis
20
Published 2018
...The present work describes the evaluation of fig peels and blackthorn fruit extracts as natural...
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Article
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