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1
“... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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2
“... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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3
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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4
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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5
“... strong causality between the riverbed-mining and the decreased seasonal flooding patterns in LXQ, while...”
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“... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...”
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8
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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9
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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“..., and in vitro fertility ability. Extender nanoparticles were also assessed. Following collection from...”
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“... of food on the pharmacokinetics of etamicastat. Material and Methods A single-center, open-label...”
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Food service safety and hygiene factors : a longitudinal study on the Brazilian consumer perception.
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“... micronutrient-diverse meals—a Mediterranean-like meal (MdM) and a fast food-like meal (FFM)—on the autonomic...”
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