Showing 1 - 20 results of 4,494 for search '(( decrease further decrease and processing ) OR ( decreases areas decrease food decrease ))*', query time: 0.90s Refine Results
1
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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7
Published 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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8
Published 2009
... the mechanisms working behind it are still unclear, it is known that environmental, genetic and...
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9
Published 2021
... snacks are products where 10 to 20 % of fat, and large amounts of salt, are sprinkled on to fix flavours...
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12
Published 2022
.... Further studies are recommended to substantiate this transporter-based drug-probiotic interaction....
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13
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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17
Published 2022
Subjects: ...Agricultural Model Intercomparison and Improvement Project...
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20
Published 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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