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decrease friction » decrease predation (Expandir a busca), decreased production (Expandir a busca), decreased functional (Expandir a busca)
friction decrease » fraction decreases (Expandir a busca), action decreases (Expandir a busca), abortion decrease (Expandir a busca)
during increased » during increasing (Expandir a busca), producing increased (Expandir a busca), favoring increased (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
in processing » grain processing (Expandir a busca), in process (Expandir a busca), in processed (Expandir a busca)
increased any » increased ang (Expandir a busca), increased and (Expandir a busca), increased air (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 614 para a busca '(( decrease friction decrease in processing ) OR ( decrease during increased any decrease ))*', tempo de busca: 1,02s Refinar Resultados
1
Publicado em 2016
“... rotation elastic bands, of different levels of stiffness, will decrease rearfoot eversion during walking...”
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4
Publicado em 2016
“...The intensification of livestock have increased the emission of pollutants to the environment...”
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8
Publicado em 2015
“... current, causing hardness to decrease from 702 – 526 HV0.5. Wear mass loss rate increased by up to 41.7...”
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10
Publicado em 2016
“... of 1, 1.5 and 2 m s–1. Dehydration rate increased as the air temperature and flow rate increased from...”
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12
Publicado em 2021
“... and during the COVID-19 pandemic. Design: This observational study was carried out with Brazilian...”
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14
Publicado em 2016
“... and treatment. However, to our knowledge, the effects of increased fat-free milk consumption...”
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16
Publicado em 2006
“.... A decrease in PPO activity was apparent after harvest and during storage, particularly under higher levels...”
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17
Publicado em 2011
“... its global position, Brazil has an average of 40% losses during the post-harvest period. So, this...”
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18
Publicado em 2023
“... pâté olive cake (POC), a by-product of olive oil processing. In particular, strains belonging...”
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19
Publicado em 2001
“..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...”
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20
Publicado em 2001
“..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...”
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