Showing 1 - 16 results of 16 for search '(( decrease foods decreases rapidly decrease ) OR ( decrease not decrease soon objects ))*', query time: 1.26s Refine Results
3
Published 2018
... hypoproteic, are changing rapidly to western-type high-fat foods. These rapidly changing dietary habits are...
Access document (1)
Access document (2)
Article
4
Published 2002
...Fresh-cut vegetables are an important and rapidly developing class of convenience foods. Their...
Access document
Article
8
Published 2019
... of dry weather. Foods available at this time are generally of poor quality and low digestibility, which...
Access document
Article
9
... gas production (GT) for evaluated foods, and reduction on gas production from rapidly degradation...
Access document
Doctoral thesis
11
Published 2015
... of whey protein ingredients as gelling agents in foods sensitive to high temperatures. Acid-induced...
Access document
Master thesis
12
Published 2021
... occur more rapidly by humanity, causing the accumulation of waste, besides the great constructions...
Access document
Master thesis
14
Published 2019
... hypoproteic, are changing rapidly to western-type high-fat foods. These rapidly changing dietary habits are...
Access document
Article
16
Published 2024
... by COVID-19 are more afraid of falling than those who were not infected. This is a cross-sectional study...
Access document
Article
Export CSV Export RIS