Mostrando 1 - 20 resultados de 1.463 para a busca '(( decrease foods decreases in decrease ) OR ( decrease that decrease fetal processing ))*', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2018
...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...
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2
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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5
Publicado em 2011
... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...
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Artigo
7
Publicado em 2020
... articles demonstrated that consuming functional foods that contain vitamins, probiotics, isoflavones and...
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Artigo
9
Publicado em 2015
..., being a key process that leads to tumor development. Excessive angiogenesis occurs when diseased cells...
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10
Publicado em 2021
.... Decrease in the consumption of traditional foods by the population may detect possible damage to the health...
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Artigo
16
Publicado em 2022
... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...
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17
Publicado em 2016
... ingredient for cottage cheese, after proving that it possesses both higher content of phenolic compounds and...
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Artigo
18
Publicado em 2024
... functional foods using emulsified resveratrol, assessing the impact of resveratrol addition and its consumer...
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19
Publicado em 2023
... production was evaluated as a circular economy-oriented alternative for valorising industrial tomatoes that...
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20
Publicado em 2023
... production was evaluated as a circular economy-oriented alternative for valorising industrial tomatoes that...
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