Mostrando 1 - 20 resultados de 58 para a busca '(( decrease foods decreases change processes ) OR ( python code piton python programming ))*', tempo de busca: 1,37s Refinar Resultados
1
Publicado em 2024
...The frying process changes can be desirable and undesirable, involving the physicochemical...
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2
Publicado em 2016
...Mushrooms are very perishable foods due to their high susceptibility to moisture loss, changes...
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7
Publicado em 2020
... of pressure can also delay/decrease starch retrogradation and change starch polymorphism from type...
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8
Publicado em 2020
... of pressure can also delay/decrease starch retrogradation and change starch polymorphism from type...
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10
Publicado em 2020
... in a decrease of moisture and fat contents and an increase of protein and ash amount. Moreover, reformulated...
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11
Publicado em 2008
... the food industry to invest in healthy products and in functional foods. Among those considered...
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12
Publicado em 2022
... bioinformatic analyses revealed substantial changes in the biological processes, molecular functions, and...
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13
Publicado em 2020
... reformulation resulted in a decrease of moisture and fat contents and an increase of protein and ash amount...
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15
Publicado em 2022
... to induce changes in food systems through public actions and policies that favor sustainable development...
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17
Publicado em 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
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19
... availability of high calorie foods, encourages and increases obesity in children. Changes in lifestyle...
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