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foods decreases » loss decreases (Expand search)
with patternlab » with paternal (Expand search), with patterned (Expand search), with patterns (Expand search)
decrease foods » decrease food (Expand search), decreases food (Expand search), decreased food (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 1,455 for search '(( decrease foods decreases AND decrease ) OR ( decrease toc decrease with patternlab ))*', query time: 0.66s Refine Results
2
Published 2018
“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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3
Published 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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6
Published 2011
“... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...”
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8
Published 2020
“...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...”
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10
Published 2022
“...Hyperbaric storage (HS) at room temperature (RT) has recently sparked the scientific interest, with...”
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11
Published 2021
“.... Decrease in the consumption of traditional foods by the population may detect possible damage to the health...”
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12
Published 2024
“... functional foods using emulsified resveratrol, assessing the impact of resveratrol addition and its consumer...”
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13
Published 2015
“... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...”
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15
Published 2023
“... to produce functional food ingredients with probiotic potential. The first trial evaluated the probiotic...”
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16
Published 2023
“... to produce functional food ingredients with probiotic potential. The first trial evaluated the probiotic...”
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17
Published 2023
“... to produce functional food ingredients with probiotic potential. The first trial evaluated the probiotic...”
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19
Published 2022
“...Introduction: The nutritional transition in recent years has caused a decrease in the consumption...”
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