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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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“... to illnesses or the performance of diagnostic and/or surgical procedures, or after surgical procedures...”
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“... in addition to the mechanical effects of food restriction, although this has been difficult to demonstrate...”
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“... the effects of Curcuma longa L. extract (CLE) on inflammation and muscle damage after a half-marathon...”
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“... extract F was clearly genotoxic, as expected. A significant increase in the level of DNA and chromosome...”
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15
“.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...”
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16
“... a, phaeopigments) and grain size. A conspicuous increase in sand content from 2005 to 2006 and decrease...”
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“... by a decrease 1 min after pulsation. This response is strongly influenced by the intensity and width of the...”
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19
“... measurements. The elastic (G′) and viscous moduli (G″) were measured every 30 s after the delivery of the pulse...”
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