“... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...”
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Subjects: “...Food habits...”
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Subjects: “...Hyperproliferative skin diseases...”
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Subjects: “...Metabolic diseases...”
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“... disease (SCD). The aim of this study is to investigate the occurrence of renal tubular abnormalities among...”
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“... inhibitors may increase the availability of serotonin in the synaptic cleft and change its anorectic action...”
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“...Abstract Awareness of the role of essential fatty acids in human health and disease prevention has...”
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Subjects: “...Chronic diseases...”
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Subjects: “...chronic kidney disease...”
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“... contamination, increase the potential for ample food, fodder, and fiber production. Protecting woodlands and...”
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“..., increase the rate of cavities and periodontal disease, impacting the high prevalence of tooth loss...”
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“... infection. This cancer had the highest increase in incidence among oncohematological diseases. The objective...”
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“...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...”
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Subjects: “...food security...”
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Subjects: “...Cardiovascular diseases...”
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Subjects: “...food...”
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“... the increase in LDL cholesterol ("bad") and a decrease in HDL ("good"). Scientific evidence indicate...”
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Subjects: “...Food and nutritional insecurity...”
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Subjects: “...Refractory gastroesophageal reflux disease...”
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