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decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
food decreases » foods decreases (Expand search), goods decreases (Expand search), and decreases (Expand search)
the protection » the production (Expand search)
decrease after » disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“...The effectiveness of food hygiene training for a group of retail butchers was evaluated with the...”
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Article
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6
“..., hence, increased concentrations do not result in additional protection to the organisms. Increases...”
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Master thesis
7
“...The production of food for human subsistence depends directly on agriculture and its productivity...”
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8
Subjects:
“...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
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Doctoral thesis
9
Subjects:
“...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
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Doctoral thesis
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11
“... after 14 days of storage. In fact, problems linked with the incorporation of natural extracts into food...”
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12
“...-014/2008), e seguiu as normas propostas pelo “Guide for the Care and Use of Laboratory Animals...”
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Master thesis
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15
“... variable, but in general no significant differences were found after the incorporation of nisin. The...”
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Article
16
“... results showed that encapsulation could offer sufficient protection toE. faecalis HZNU P2. The viability...”
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Article
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18
“... (SOD) and glutathione reductase (GR) activities. The low protection afforded by antioxidants (confirmed...”
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Master thesis
19
“... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...”
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Article
20
“..., protection against atherosclerosis and decrease of body fat among others effects, in both animals and humans...”
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Article