Showing 1 - 20 results of 136 for search '(( decrease food decreases protection process ) OR ( decrease during decrease taping decrease ))*', query time: 1.01s Refine Results
1
Published 2025
..., an increase in knee valgus during drop jump task and a decrease in lower limb balance were observed during...
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Article
2
Published 2017
... varus angle peak during functional activities. There has been significant decrease (p<0.001) in mean...
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Report
4
Published 1997
...The process of modernization of Brazilian agriculture aimed at increasing the productivity...
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5
Published 2024
... control during the rehabilitation process or when resuming sport practice to decrease the risk...
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Article
7
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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13
Published 2019
... parameters of the CPC phenolic extracts and to evaluate the use of the lyophilization process in the...
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Master thesis
14
Published 2016
Subjects: ...Processos oxidativos avançados...
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Master thesis
18
Published 2012
...O ovo é consumido in natura ou processado, e usado como matéria-prima em diversos produtos...
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Doctoral thesis
19
Published 2014
Subjects: ...Food industry and trade...
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Bachelor thesis
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