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decreases during » decrease during (Expandir a busca), increases during (Expandir a busca), decreases lung (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
food decreases » foods decreases (Expandir a busca), goods decreases (Expandir a busca), and decreases (Expandir a busca)
during process » curing process (Expandir a busca), pouring process (Expandir a busca), hiring process (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 2.070 para a busca '(( decrease food decreases during process ) OR ( decrease at decrease strain decrease ))*', tempo de busca: 0,94s Refinar Resultados
2
Publicado em 2005
“... wines. First, from 135 isolates colleted during a “remostagem” procedure, 4 wild yeasts were selected...”
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8
Publicado em 2003
Assuntos: “...Ultrastructural changes during apoptosis...”
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9
Publicado em 2015
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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10
Publicado em 2024
“... of SARS-CoV-2 (Wuhan strain). Body weight, clinical score, respiratory function, survival, lung ACE...”
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12
Publicado em 2024
“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
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14
Publicado em 2013
“... decrease of deformation temperature and the increase of strain rate, which can be represented by Zener...”
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16
Publicado em 2021
“... process, and their evolution was kinetically modelled. Thermal processing caused a gradual decrease...”
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18
Publicado em 2023
“... an integrative review regarding the food consumption of university students during the period of the COVID...”
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