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total processing » oral processing (Expand search), local processing (Expand search), coal processing (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
food decreased » food decreases (Expand search), foods decreases (Expand search), food recreated (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
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“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Article
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Subjects:
“...contagem de células somáticas, contagem bacteriana total, qualidade do leite...”
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Master thesis
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“... by samplings taken from both conditions for further analyses. The samples were measured for total organic...”
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Article
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“... from both conditions for further analyses. The samples were measured for total organic carbon (TOC...”
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Article
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“...O Transtorno Obsessivo Compulsivo (TOC) afeta de 2% a 4% da população pediátrica. Entre os fatores...”
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Master thesis
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“..., ion chromatography (IC) was used. A high decrease in the current between the first and the second...”
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Article
18
“... load, a pre-ozonation was further investigated. The pre-ozonation led to a total organic carbon (TOC...”
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Article
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“... of 3 mm, was used. The best processing conditions were determined according to a central composite rotatable...”
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Article
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“... photocatalyst. The decrease of the total organic carbon (TOC) and the formation of inorganic products...”
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Article