Buscas alternativas:
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
time processing » the processing (Expandir a busca), image processing (Expandir a busca), pre processing (Expandir a busca)
taping decrease » training decreases (Expandir a busca)
food decreased » food decreases (Expandir a busca), foods decreases (Expandir a busca), food recreated (Expandir a busca)
decreased time » decreased the (Expandir a busca), decreased native (Expandir a busca), decreased tumor (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 42 para a busca '(( decrease food decreased time processing ) OR ( decrease taping decrease akt decrease ))*', tempo de busca: 0,86s Refinar Resultados
3
Publicado em 2020
Assuntos: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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7
Publicado em 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Tese
11
Publicado em 2021
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”
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Dissertação
12
Publicado em 2023
“.... Em ambos os anos, a categoria de combos fast-food representou a maior parte das ofertas. Bebidas açucaradas...”
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Trabalho de conclusão de curso
13
Publicado em 2013
“... factors in processing: concentration of the osmotic solution, immersion time and drying temperature. After...”
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Dissertação
17
Publicado em 2023
“... by a hepatotrophic picornavírus - Hepatitis A Virus (HAV). Food contamination with HAV can occur at any time...”
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19
Publicado em 2008
“... same time, the quality becomes the most important step on food processing chain, since it s essential...”
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Dissertação
20
Publicado em 2020
“.... The crude protein (CP) content decreased over time and was lower in silages treated with Mycoflake...”
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Dissertação
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