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Showing 1 - 20 results of 37 for search '(( decrease food decreased ph processing ) OR ( python code position python programming ))*', query time: 1.68s Refine Results
3
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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7
Published 2015
“...Linguiça is a Portuguese dry-fermented sausage, which has been found to harbour food-borne...”
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8
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
10
Published 2021
“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Article
12
Published 2020
“... a decrease in the proportion of water in the mixture provided greater content of proximate composition. The...”
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Article
14
Published 2024
“... food ingredients that can enhance sustainability in the agri-food processing chain with health benefits...”
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15
Published 2022
“...Pineapple by-products (peels and stems) from fruit processing industries were evaluated...”
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Article
16
Published 2007
“... activities, such as mining, processing or use of metals and/or substances that contain metal pollutants are...”
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Master thesis
17
Published 2021
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”
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Master thesis
18
Published 2022
“...Pineapple by-products (peels and stems) from fruit processing industries were evaluated...”
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Article
19
Published 2020
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Master thesis
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