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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during effects » nursing effects (Expandir a busca), burning effects (Expandir a busca), doping effects (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during effects » nursing effects (Expandir a busca), burning effects (Expandir a busca), doping effects (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
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“...Background: The effect of food restriction (FR) on myocardial performance has been studied...”
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“... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...”
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4
“..., inducing adaptations in the offspring. Whether the effects of maternal hyperglycemia are modulated by diet...”
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“... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...”
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Dissertação
7
“... study indicated that chronic treatment with CMI decreases rather than increase food consumption and body...”
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8
“... during 8 weeks to the rats divided in 6 experimentals groups: sedentary normal cholesterol chow diet...”
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9
“... during 8 weeks to the rats divided in 6 experimentals groups: sedentary normal cholesterol chow diet...”
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10
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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11
“... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...”
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Tese
12
“...In this study we investigated the effects of late leaf removal on the berry and wine composition...”
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13
“... correlated with measurements of changes on electrical resistance during the delivery of the pulse...”
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14
“... contribute to irradiation odor. Reducing the temperature during the irradiation process reduces the effects...”
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15
“... contribute to irradiation odor. Reducing the temperature during the irradiation process reduces the effects...”
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16
“... tissue was subjected to nominal field strengths (E) ranging from 30 to 500 V/cm, with a single...”
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“... in Chapter 2. The effects of sublethal tributyltin concentrations on the growth and development...”
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20
“... dynamics of pelagic food webs. Competition is especially important in the initial species assortment during...”
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