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Mostrando 1 - 20 resultados de 719 para a busca '(( decrease food decrease will decrease ) OR ( decreased to decrease after processing ))*', tempo de busca: 0,92s Refinar Resultados
1
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
4
Publicado em 2013
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Artigo
6
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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7
Publicado em 2022
Assuntos: “...Food packaging...”
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Dissertação
8
Publicado em 2019
“... hours after ingestion), characterizing food-dependent exercise-induced anaphylaxis. Proper professional...”
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Artigo
9
por Silva, H.
Publicado em 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Artigo
11
Publicado em 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
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Artigo
13
Publicado em 2019
Assuntos: “...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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Artigo
15
Publicado em 2021
Assuntos: “...food...”
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Artigo de conferência
17
Publicado em 2024
“... Fourier transform infrared spectroscopy. About the physical characteristics, it will be observed that...”
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Artigo
18
Publicado em 2022
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Artigo
19
Publicado em 2022
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Artigo
20
Publicado em 2020
“... is a frequent phenomenon after acute brain injury. The inclusion of orthostatic training with the tilt table...”
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Dissertação
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