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decrease buffer » decrease after (Expand search), decrease burden (Expand search), decrease suffering (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
buffer effect » buffering effect (Expand search), border effect (Expand search), under effect (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease buffer » decrease after (Expand search), decrease burden (Expand search), decrease suffering (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
buffer effect » buffering effect (Expand search), border effect (Expand search), under effect (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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2
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Erythropoietin reduces storage lesions and decreases apoptosis indices in blood bank red blood cells
“... was to evaluate the effect of recombinant human erythropoietin beta on the red blood cell storage...”Access document
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“... surroundings (450 meters buffer) of three distinct points of the river were considered: I. Near the spring...”
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“...) each. The treatments were untreated eggs and eggs treated with a buffer solution (0.50% saline...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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13
“... soluble carbohydrates are fermented with lactic acid production and rapid decrease in pH. Corn...”
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14
“... aimed to evaluate the effect of coconut sugar on acidogenicity and adhesion of Streptococcus mutans...”
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15
“... for small NiFe thickness. Moreover, the transmission coefficients for the electrons decrease when Fe buffer...”
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16
“... of starchy foods under low temperature can collaborate to the RS intake but its effect on the GI will depend...”
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Subjects:
“...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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