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Showing 1 - 20 results of 91 for search '(( decrease food decrease will decrease ) OR ( decrease in decrease and effect ))~', query time: 1.05s Refine Results
1
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
5
Published 2007
“... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...”
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Master thesis
7
Published 2019
“...Plants represent the major sources worldwide of human foods and livestock feeds. Thus, future food...”
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Doctoral thesis
8
Published 2022
“...The production of food for human subsistence depends directly on agriculture and its productivity...”
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10
Published 2023
“... multiple applications in the food and non-food industry, the exploitation of acorns as a source of starch...”
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11
Published 2016
“... decrease in expression of Trx R-1 and Trx T genes, which were increased in the PQ group. Pre-treatment with...”
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Doctoral thesis
15
Published 2017
“... neupharmacological in vitro effect of açaí extract through mitochondrial function modulation and oxidative and...”
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Doctoral thesis
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