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treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease burden » disease burden (Expand search), decrease further (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
burden decrease » burden disease (Expand search), urea decrease (Expand search), burgers decreases (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
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“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Article
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“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“...The aim of this research was to evaluate the influence of high-pressure processing on the barrier...”
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“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
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“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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“... in the course of experimental CBM was accompanied by fungal burden decrease in the first 14 days...”
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“... value of total phenolic content was found at 550 MPa. However, a decrease in the antioxidant capacity...”
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“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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