Showing 1 - 16 results of 16 for search '(( decrease food decrease vide processing ) OR ( decrease the decrease loss decrease ))~', query time: 1.14s Refine Results
4
Published 2018
... essas alterações e garante a qualidade do produto ao longo da vida de prateleira. Os sucos têm sido estudados...
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Doctoral thesis
5
Published 2002
...Vegetables drying plays an important role in the field of food dehydration, being a very old...
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Master thesis
6
Published 2011
... / spherification is a new method of food processing, which can be applied to the fruit pulp, the process consists...
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Master thesis
8
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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Doctoral thesis
9
Published 2013
... of these processes cause a large quality loss (nutritional and sensory) in the final product. For this...
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Doctoral thesis
12
Published 2014
..., para satisfazer o mercado consumidor, no que se refere a sua aplicação em produtos MP, facilitando assim a vida...
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Master thesis
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