Search alternatives:
decrease total » decreased total (Expand search), increase total (Expand search), decrease fetal (Expand search)
total decrease » quotas decrease (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on effect » on effects (Expand search), ion effect (Expand search), on effective (Expand search)
Showing 1 - 20 results of 386 for search '(( decrease food decrease total decrease ) OR ( decrease and decrease on effect ))~', query time: 0.92s Refine Results
3
Published 2011
“... volunteers and appears to be well tolerated. Objective The aim of this study was to investigate the effect...”
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Article
7
Published 2007
“... on total food intake, macronutrient selection, and body weight gain in rats. Male Wistar rats were...”
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Article
8
Published 2012
“...The effect of inulin addition and starters (Kefir grains or commercial starter culture) on the...”
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Article
10
Published 2012
“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
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Article
13
Published 2025
“...In clinical practice, variable periods of food restriction, partial or total, are common due...”
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Article
14
Published 2020
“..., the feed with curcumin showed lower protein oxidation, lipid peroxidation and higher total antioxidant...”
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Article
15
Published 2021
“... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...”
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16
Published 2025
“..., glycemic index, food intake, and subjective appetite sensations were analyzed. For the pilot study...”
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Doctoral thesis
17
Published 2020
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Master thesis
19
Published 2024
“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
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Article
20
Published 2020
“..., the physicochemical parameters (firmness, weight loss and color), the microbial load, total phenolic...”
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Article
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