Search alternatives:
decrease modeling » disease modeling (Expand search), decrease lodging (Expand search), decrease model (Expand search)
modeling model » coupling model (Expand search), model model (Expand search), models model (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » the decrease (Expand search), not decrease (Expand search), or decrease (Expand search)
decrease to » decreased to (Expand search), decrease the (Expand search), decrease pro (Expand search)
decrease modeling » disease modeling (Expand search), decrease lodging (Expand search), decrease model (Expand search)
modeling model » coupling model (Expand search), model model (Expand search), models model (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » the decrease (Expand search), not decrease (Expand search), or decrease (Expand search)
decrease to » decreased to (Expand search), decrease the (Expand search), decrease pro (Expand search)
1
2
3
“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Conference object
4
5
6
7
8
“... ment Analysis (DEA) model (known as BCC after its developers Banker, Charnes, and Cooper) presents...”
Access document
Access document
Article
9
10
“...This study investigates the numerical modeling of failure mechanisms in reinforced concrete...”
Access document
Access document
Article
11
12
13
14
15
16
17
18
19
20
“... values increased with moisture content decrease. The model was suitable for representing the shrinkage...”
Access document
Access document
Article