Mostrando 1 - 20 resultados de 322 para a busca '(( decrease food decrease toc decrease ) OR ( decrease on decreased with processing ))*', tempo de busca: 0,86s Refinar Resultados
2
Publicado em 2004
... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...
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Artigo
6
Publicado em 2021
..., fingerprints were obtained using PS / MS paper spray. The content of SST and ST decreased with moist heat. The...
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Artigo
7
por Silva, H.
Publicado em 2015
... of Hd and PdI of nanoemulsions. The value of Hd of anionic nanoemulsions decreased (from 177 to 128 nm) with...
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Artigo
8
Publicado em 2018
... little influence and the permittivity decreased almost linearly with temperature. Inactivation kinetics...
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Tese
10
Publicado em 2020
... nut (Dipteryx alata Vogel), the industrial exploitation of these two nuts is still scarce. With this...
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Artigo
12
Publicado em 2021
... completely understood, but most probably, FLASH sintering is a combination of both effects, with particle...
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14
Publicado em 2022
...Re-using and adding value to by-products is one of the current focuses of the agri-food industry...
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Artigo
19
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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