Search alternatives:
seed processing » food processing (Expand search), and processing (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease seed » decrease need (Expand search), decreased feed (Expand search), decreased need (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 46 for search '(( decrease food decrease toc decrease ) OR ( decrease human decrease seed processing ))*', query time: 1.02s Refine Results
3
Published 2010
“... ao nível da digestão, absorção e metabolismo em humanos, de forma a comprovar os potenciais benefícios...”
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4
Published 2022
“...Re-using and adding value to by-products is one of the current focuses of the agri-food industry...”
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Article
8
Published 2024
“...In this work, alpha-tocopherol (α-TOC) was encapsulated in poly(lactic acid) nanoparticles (PLA NPs...”
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Article
9
Published 2020
“...Abstract The seed by-products of pequi pulp processing have a kernel in its core which is not used...”
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Article
10
Published 2022
“... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...”
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Master thesis
14
Published 2019
“... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...”
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Doctoral thesis
16
Published 2017
“... use was able to decrease the sodium content in cookies. In particular, the refined melon seed flour...”
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Bachelor thesis
17
Published 2017
“...The use of food processing residues is a strategy to contribute to reducing waste and adding value...”
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Doctoral thesis
18
Published 2012
“... processing methodology used in jellies preparation caused a decrease in the antioxidant activity, but this...”
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Master thesis
20
Published 2017
“... inorganic carbon-TIC and total organic carbon-TOC, were significantly higher in M3 when compared to M1 and...”
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Doctoral thesis
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