Showing 1 - 20 results of 29 for search '(( decrease food decrease toc decrease ) OR ( decrease during decrease cutting patterns ))*', query time: 0.82s Refine Results
2
Published 2022
...Re-using and adding value to by-products is one of the current focuses of the agri-food industry...
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Article
3
Published 2024
...In this work, alpha-tocopherol (α-TOC) was encapsulated in poly(lactic acid) nanoparticles (PLA NPs...
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Article
4
Published 2008
... no cocho. ABSTRACT -= The effects of cutting age of triticale (X Triticosecale Wittimack) on its...
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Article
5
Published 2022
... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...
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Master thesis
8
Published 2017
... of sugarcane cultivation on protein expression during the sugarcane cutting cycles, characterizing the total...
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Doctoral thesis
10
Published 2019
... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...
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Doctoral thesis
11
Published 2018
... or minimally processed food products. Thus, research has focused on processes that assure safe products without...
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Master thesis
15
Published 2017
... inorganic carbon-TIC and total organic carbon-TOC, were significantly higher in M3 when compared to M1 and...
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Doctoral thesis
17
Published 2022
... de várias cidades de Portugal. É notória a urgência na formação dos farmacêuticos no que toca a suplementos...
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Master thesis
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