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at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease drying » decrease during (Expand search), decreases during (Expand search), decreased during (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
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Conference object
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“... drying process, the orthogonal axes (length, width and thickness) of soy beans were measured to determine...”
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Article
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“...Barley has shown several applications in food formulation, mainly after the malting process...”
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Article
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“...The process of spray drying cheese whey can present some problems which are circumvented with the...”
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Bachelor thesis
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“...The objective of this work was to evaluate the effect of the conditions of the drying process...”
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Master thesis
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“... indicate that antioxidant compounds might be degraded or modified during the drying process. In addition...”
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“... using regression. The bulk density and the true density decreases along the drying process; the...”
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Article
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“... of new products from the ‘Cerrado’ socio-biodiversity. The objective was to estimate the drying kinetics...”
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Article
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