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food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
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of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), of decree (Expandir a busca)
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Mostrando 1 - 20 resultados de 200 para a busca '(( decrease food decrease to decrease ) OR ( decrease of decrease growing of ))~', tempo de busca: 1,05s Refinar Resultados
2
Publicado em 2021
“... results also, indicated an increase in the total unsaturated fatty acids and a decrease in the thickness...”
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Artigo
3
Publicado em 2021
“...The world is, day by day, more demanding for high quality food, produced according to animal...”
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Artigo
4
Publicado em 2019
“... bone tissue in growing rats. Methods: Sixty male Wistar rats were randomly assigned to two groups...”
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Artigo
5
por Remus, A.
Publicado em 2020
“... nutrient utilization efficiency. However, to improve the estimation of amino acid requirements for growing...”
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Artigo
6
Publicado em 2025
“... diets of slow-growing broilers on the proximate composition and sensory attributes of breast meat. Two...”
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Artigo
7
Publicado em 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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8
Publicado em 2007
“... being among the most cultivated organisms. In the last years, there has been a growing concern about...”
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Artigo
10
Publicado em 2020
“... (PD) in pigs. A decrease in plasma threonine (Thr) levels may influence feed intake (FI) due to amino acid...”
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Artigo
11
Publicado em 2020
“... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...”
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Artigo
12
Publicado em 2021
Assuntos: “...food...”
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Artigo de conferência
14
Publicado em 2021
“...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...”
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17
por Leal, D.
Publicado em 2024
“... for both food and feed, leading to a growing interest in edible insects. However, the potential impact...”
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18
Publicado em 2022
“... productivity, including a decrease in growth and tissue necrosis, as well as an inhibition of photosynthesis...”
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