Showing 1 - 20 results of 96 for search '(( decrease food decrease to decrease ) OR ( decrease not decrease matter effect ))~', query time: 0.96s Refine Results
1
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Article
4
5
... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...
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Article
6
Published 2020
... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...
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Article
7
Published 2023
...The accumulation of marine biotoxins in shellfish and their consumption causes serious food safety...
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Article
8
Published 2011
Subjects: ...Food, Assessment, Milk, Cow...
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Master thesis
14
Published 2022
...The production of food for human subsistence depends directly on agriculture and its productivity...
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16
Published 2020
...: concentrate ratio was 45:55, based on dry matter. The animals were slaughtered as they reached a weight...
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Master thesis
18
Published 2007
... matter results in lower toxicity to organisms. However, its source is important in the protective effect...
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Master thesis
19
Published 2016
...This study aimed to evaluate the effect of tannin extract from Acacia mearnsii in the reduction...
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Doctoral thesis
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